Explore the exotic flavors of our Righteously Raw Chocolate Bar.

Righteously Raw Chocolate bars are made of raw, organic, healthful ingredients and without refined sugars or genetically modified organisms (GMOs). From the raw, unheated, unprocessed and unadulterated cacao (chocolate) to the varied and exotic fruits, berries, and other certified organic ingredients that fill them. A bite of one of these raw chocolate bars will assure you that you’re in for a unique and palate-pleasing taste treat.

List Price: $4.95
Our Price: $3.95

Quantity in Stock:71

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flavor*:		Acai- eighty percent silky dark chocolate covering a smooth Acai berry truffle Caramel- ninety percent dark chocolate redefines the caramel experience Gobi- Glorious Gobi Maca- explore the warm nutty flavor of the powerful Andean maca root paired with dark chocolate truffle

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Description

Ingredients

All chocolate bars are certified to be Organic, Kosher, Vegan, and Gluten Free. They are made entirely from raw, high frequency foods and retain their raw state throughout the entire process from raw ingredients to finished product. No refined sugars are used and everything is processed in a nut free facility. Each truffle is produced in a nut-free facility, guaranteed to be free of corn and soy.

	Acai	Goji	Caramel	Maca
Features	Highest antioxidant content of any berry Rich in Omega 3, 6 & 9 Contains Glucosamine & Calcium	Contains all 8 essential amino acids Improves circulation & vision Enhances the immune system	Abundant in Beta-Carotene Contains Vitamin B1, B2 and C High in Calcium, Iron, Phosphorus	Contains over 55 phytonutrients Improves energy and vitality Helps regulate hormones
Description	80% silky dark chocolate covering a rich acai berry truffle. With an ORAC value of 44,220/66g (1 bar), this high antioxidant superfood delight brings the body's energy to a whole new level. Acai is a palm berry found in the Amazon rain forest and is particularly known for its abundant source of antioxidant flavenoids, protein and plant sterols that reduce cholesterol and enhances the immune system.	90% cacao covering high frequency berries and luscious Turkish figs make this a decadent treat for the dark chocolate connoisseaur. The rich chocolate aroma and textured Himalayan berries create a unique experience for the palat and brings nourishment and energy that lasts. Goji berries have been used in traditional Chinese medicine for centuries. They are believed to enhance the immune system, improve circulation, and protect the liver.	Covered in 90% dark chocolate, this delightfully smooth truffle redefines the caramel experience and introduces a flavorful new superfood to enjoy. Low glycemic dates and the sub-tropical fruit lucuma make this not only a tasty treat, but a healthy one too! Lucuma is an exotic subtropical fruit found in the coastal valleys of Peru and Ecuador. It has a wonderfully distinct flavor that is traditionally used for ice creams and other desserts.	Explore the warm nutty flavor of the powerful Andean maca root covering a dark Ecuadorian chocolate truffle. This golden bar redefines what chocolate looks like and introduces an amazing flavor that has never been experienced before. Maca is a super-food found in the high Andes of Peru and Bolivia that is known for it's ability to balance the endocrine system, increase strength, and enhance libido.